The Flemings’ team was delighted to welcome a mix of both familiar and new faces last Wednesday (27 October), all of whom were gathered to celebrate the eagerly anticipated re-launch of our Mayfair Cocktail Bar.
Matteo Rosella, our resident mixologist, whipped up a dazzling selection of drinks from our new bar menu which included our signature Flemings Martini and one of our newest Couture Cocktail creations – the champagne-infused “Violet Moon”. Ensuring nobody was left peckish, Head Chef, Simon Henbery, dished up a delicious selection of mouth-watering canapés, ranging from savoury delights such as bite-size rare beef with truffled celeriac and home cured salt cold and aioli fritters, to sweeter treats including mini treacle tarts and scrumptious pink macaroons.
For those of you who did pop down and celebrate with us, do take a peek at pictures from the evening which are now live via our Flickr feed. For those unable to join us, we very much look forward to welcoming you for a tipple soon!
